Cranberry Swirl Mini Cheesecakes

Cranberries seem to transform any recipe into a holiday treat, and these Cranberry Swirl Mini Cheesecakes are no exception. The creamy filling with its pink cranberry spirals sits on classic graham cracker crusts. Each bite-sized cheesecake looks like the quintessential holiday dish. This easy cheesecake recipe is perfect for both Thanksgiving and Christmas parties all season long. This festive dessert is a definite crowd-pleaser; you may have to whip up more than one batch just to make sure everyone gets at least one (or two)!

Click here for the easy recipe

Yields12 mini cheesecakes

Cooking Time27 min

Cooking Vessel SizeMuffin tins

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Maggie G

May 01, 2017

These are just so pretty to look at and I bet even prettier to taste! I really like how you have the option to use fresh or frozen cranberries because then this recipe can be enjoyed all year long. You could also adjust the recipe to use other berries if you wanted to use fresh fruit that is in season like blueberries, raspberries, or blackberries!