Veal Shank Roast

search

    Veal Shank Roast

    Veal Shank Roast
    Veal Shank Roast

    "We make a lot of veal in the winter, and this veal shank roast (koljenica) is often on our dinner table. Soft, succulent fore shank meat has a deep, satisfying, hearty flavor you’ll want to eat for days in a row. Every large meal gathering in our extended family is accompanied by a succulent, large roast. We’re not original in this way. A good roast brings up memories for most people. Families around the world gather at the dining room table, at least during the holidays. Turkey, beef or chicken matters little. It’s about that sit down, about conversation and good food."

    Cooking MethodOven

    This recipe was submitted by one of our readers, just like you.

    Click Here to Submit Your Recipe!

    Your Recently Viewed Recipes

    Leave a Comment

    Rate

    Cancel Reply to Comment

    Thanks for your comment. Don't forget to share!

    Close

    Report Inappropriate Comment

    Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

    Thank you for taking the time to improve the content on our site.

    Close Window