Gluten Free Pizza Crust

"Are you looking for a solution to your gluten intolerance? Do you have a family member who cannot eat gluten? This recipe is perfect for you. This gluten free pizza crust is easy to make. The whole recipe can be made in 40 minutes. It only requires a few simple ingredients, and the crust is light and crispy, and it holds up well to toppings. It is versatile. You can customize the crust to your liking by adding different flavors or toppings. This recipe is sure to be a hit with everyone at your table, even those who do not have gluten intolerance. This crust is gluten free, dairy free, egg free, and refined sugar free."