One-Pot Saffron Penne Pasta with Shrimp & Cockles

"This One-Pot Saffron Penne Pasta with Shrimp & Cockles is an absolute stunner. Loaded with Mediterranean flavors, easy to make and done in about 30 minutes. This is a real ¨one-pot¨ pasta dish, where you actually cook the pasta noodles in the sauce. By cooking the pasta in this method, it gives the entire dish a rich and bold flavor. The secret to this recipe is to use some good quality saffron. I used saffron threads from Golden saffron. This saffron is Grade 1 premium saffron and in my opnion one of the best saffrons in the market."

Preparation Time5 min

Cooking Time30 min