Grandma's Cinnamon Apple Rolls

This recipe is laden with history--it's been passed down for over two hundred years! This traditional recipe for Grandma's Cinnamon Apple Rolls uses simple ingredients that have been around for forever. Somewhat like a cross between apple pie and cinnamon rolls, this easy pastry has a cinnamony homemade dough and a simple filling made out of red Heirloom apples. Finally, the entire dessert is drizzled with a homemade syrup. You should give these Grandma's Cinnamon Apple Rolls a try--they could become your new two hundred-year tradition!

Preparation Time10 min

Cooking Time40 min