Smoked Pork Loin Roast

"This Smoked Pork Loin Roast recipe is as stunning to look at as it is to eat! The bone-in loin roast with the Frenched rib bones makes this an elegant main course for any occasion. Because the pork roast is brined first, then a flavorful dry rub is added to coat the entire roast, the taste is off-the-chart delicious! Pork is one of my favorite meats to smoke. The meat absorbs the flavor of the smoke, which adds a great new layer of flavor to any recipe."