Nasturtium Orange Jam

"Nasturtium Orange Jam: When Miss. Flower meets Mr. Orange. Flamengo fire. To capture this beauty you need to know that flowering time of nasturtium lasts for several months: mid spring until late fall. If you make orange jam before, no problem. Just bring orange jam prepared earlier to boil on medium heat and add chopped nasturtium petals into it, let it boil for few minutes and here it is. Nasturtium petals give beautiful crimson shade to orange jam that is lightly bitter and makes completely different taste than Nasturtium Elderflower Jam .Freshly made, it fits almond biscuits,Rosegones just fine. Later on, during the year, this jam could be used for Christmas cookies or glaze to any cheesecake or a fruit pie."

Preparation Time20 min

Cooking Time20 min