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Crispy Fried Fish Sandwiches
"Skip the fast-food drive-thru or the beach-side seafood shack, because making classic Crispy Fried Fish Sandwiches at home is so easy! A battered cod fillet is topped with lettuce, tomato and tartar sauce and served on a buttered, toasted bun. Best of all? The entire meal requires less than 30 minutes of actual hands-on time. Serve the sandwiches with coleslaw and hush puppies for the ultimate seafood feast! A fish sandwich is technically any kind of sandwich made with fish, and while there are endless types of fish sandwiches -- from tuna salad sandwiches to salmon burgers and frozen, store-bought fish patties -- this recipe yields a classic crispy cod sandwich. The fish fillet is battered in a simple cornmeal breading and deep fried until golden brown and crispy. Serve it on a bun with lettuce, tomato and tartar sauce for the best fish sandwich that you will ever taste! "
Serves4 people
Preparation Time10 min
Chilling Time30 min
Cooking Time15 min
Cooking MethodSkillet
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