Mini Garlic Bread Meatball Subs

You're going to marvel at how much hearty flavor is packed into these mini sliders. This recipe for Mini Garlic Bread Meatball Subs only takes a couple minutes to sear in the pan, but the taste is far more complex than it would seem. This recipe will walk you through how to make your own garlic butter, which is then brushed onto the toasted slider buns. Naturally, the only thing left to do is to add a massive amount of cheese. Both the butter and the ground beef for the meatballs themselves are packed with Parmesan cheese. You'll love these Mini Garlic Bread Meatball Subs as a filling finger food.

Total TimeUnder One Hour