This recipe was submitted by one of our readers, just like you.
Homemade Teriyaki Sauce
Homemade Teriyaki Sauce
"Homemade teriyaki sauce is perfect for spooning over cooked meats, tossing into noodles, throwing into stir-fries, or dipping and dunking into chicken wings! This easy homemade teriyaki sauce comes together to create a sweet and tangy sticky glaze with a bit of ginger, garlic, oyster sauce, and soy sauce for a hefty dose of flavor. With a quick blitz of an immersion blender you’ll have homemade teriyaki sauce at your fingertips. Perfect for spooning over cooked meats, tossing into noodles, throwing into stir-fries, or dipping and dunking into chicken wings! "
Cooking Vessel SizeImmersion Blender
Ingredients
- 1 cup Low Sodium Soy Sauce
- 1 cup Sesame Oil
- 1 cup Oyster Sauce
- 1 cup Honey
- 3 tablespoons Rice Vinegar
- 1 tablespoon Chopped Ginger
- 2 tablespoons Minced Garlic
- 1 tablespoon Brown Sugar
- Cornstarch
-
Combine all ingredients and blend together with an immersion blender. The sauce will be thin as we are NOT adding cornstarch at this point.
-
Store in an airtight container or jar in the refrigerator.
-
Visit https://amandascookin.com/homemade-teriyaki-sauce/ for full printable recipe.
Read NextHoney Mustard Glaze
