Name: Choliday Stuffing
Ingredients: 1 cup yellow onion, diced; 1/2 cup celery, diced; 2 cloves of garlic, minced; 2 1/2 cup plain 2% chobani greek yogurt; 1/2 cup chicken stock; 1 tablespoon oregano; 1 teaspoon thyme; 1 tablespoon olive oil; salt and pepper, to taste

Choliday Stuffing

By: Chobani Yogurt

A holiday dinner isn't the same without a great bread stuffing recipe. Choliday Stuffing is made with Chobani yogurt for a wonderfully delicious addition to your stuffing. Try it today.

Serves6

Ingredients

1 cup yellow onion, diced
1/2 cup celery, diced
2 cloves of garlic, minced
2 1/2 cups plain 2% chobani greek yogurt
1/2 cup chicken stock
1 tablespoon oregano
1 teaspoon thyme
1 tablespoon olive oil
salt and pepper, to taste

Instructions

Preheat oven to 350 degrees F.
Sauté onions, garlic and celery in olive oil over medium heat until tender. Add chicken stock and simmer until reduced by one-fourth.
Empty stuffing mix into a large bowl. Add onion and celery mixture, spices, salt, pepper and mix thoroughly. Let cool slightly before stirring in Chobani Greek Yogurt.
Spread in a 9” x13”pan and bake for about 20-25 minutes until browned on top.