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Garlic Parmesan Zucchini Casserole
"This Garlic Parmesan Zucchini Casserole is an easy, family-friendly side dish that comes together in minutes. Let the oven do the work while you put your feet up and enjoy the evening! I’m telling you: if you want to get your kids (or your husband) to eat some green vegetables, then THIS is the recipe for you. The zucchini is mild, it’s baked with three different kinds of cheese, and it’s finished with a buttery Parmesan breadcrumb topping. What’s not to love?!"
Why You'll Love This Recipe
We are absolutely in love with this Garlic Parmesan Zucchini Casserole recipe, and we are confident that you and your family will be too! Not only is this dish incredibly easy to make, but it is also packed with flavor and sure to be a hit at the dinner table.
The beauty of this recipe lies in its simplicity. With just a few basic ingredients, you can whip up a delicious side dish that is perfect for any occasion. Whether you are serving it alongside grilled chicken or as a main course for a meatless Monday dinner, this casserole is sure to please even the pickiest of eaters.
One of the best things about this recipe is that it is a great way to sneak some veggies into your family's diet. Zucchini is mild in flavor, making it a perfect vegetable for those who are not big fans of greens. When baked with three different kinds of cheese and topped with a buttery Parmesan breadcrumb topping, the zucchini transforms into a savory and satisfying dish that will have everyone coming back for seconds.
So, the next time you are looking for a quick and delicious side dish to serve your family, give this Garlic Parmesan Zucchini Casserole a try. We promise you won't be disappointed!
Serves6 People
Preparation Time15 min
Cooking Time25 min
Cooking Vessel Size8 x 8 baking pan
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AuntKarolyn
Apr 30, 2018
My family and I all love vegetables so I don't have to try to disguise them for my family, but it is always nice to find other ways to prepare them. This Garlic Parmesan Zucchini Casserole is a wonderful new way to serve one of my favorite vegetables. I'm thinking of trying this recipe with butternut squash or eggplant. We'll see how it works out.
Morehouse17
Oct 31, 2017
Of course this dish will fly off the table. It is made with three kinds of cheese. This I would say is a great way to get some greens in a diet for those picky veggie eaters. It may not be the best recipe selection because of the cheese, but anything in moderation is cool.
Delphine Bryant
Sep 30, 2017
I have to admit because cooking is not one of my favorite things to do, I run in the kitchen and make the same dishes. Looking over this zucchini recipe makes me want to try preparing zucchini in a different way. The ingredient list is not over the top and the final dish sounds delicious.
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