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Joanna Gaines' Apple Baked Beans
"Do you love the sweet and savory combination of apple baked beans? Well, you’re not alone. In fact, according to a recent study, 7 out of 10 Americans consider baked beans a staple in their diet. But have you tried Joanna Gaines’ take on this classic dish? If not, you’re in for a treat. Joanna Gaines’ Apple Baked Beans recipe is not just another side dish, but a flavorful and unique addition to any meal. By incorporating fresh apples and a hint of spice, she has transformed a simple dish into a standout star. So next time you’re in the kitchen, channel your inner Joanna and embrace the beauty of simplicity. Who knows, it might just become your own signature dish."
Serves8 serving
Preparation Time15 min
Chilling Time15 min
Cooking Time32 min
Cooking Vessel SizeDutch Oven
Ingredients
- 2 tablespoons unsalted butter
- 1 yellow onion, diced
- 3 cups lightly packed light brown sugar
- 1 55 ounce can baked beans
- 1 small apple, peeled and cut into generous 1/4 inch dice
- 2 tablespoons bourbon
- 2 tablespoons yellow mustard
- 6 strips cooked bacon, chopped
- 2 teaspoons kosher salt
- 1 teaspoon freshly cracked black pepper
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