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Pecan Rice Pilaf
"This Pecan Rice Pilaf is a delicious combination of ingredients. The pecans add a noticeable nuttiness while the carrots and dried cranberries add a sweetness. Throw in some seasonings (and the extra flavor of the slightly toasted rice), and you’ve got one heck of a side dish! We served this for dinner recently, and my wife pointed out that this is a side dish that could be served at any time of the year. This Pecan Rice Pilaf would be a great partner with grilled meats in the summer. The toasted pecans bring a noticeable fall flavor to this dish, and the dried cranberries add a touch of the holidays. All I know is I loved this recipe, and I seriously contemplated eating a big bowl of this rice pilaf for dinner by itself!"
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