Name: 15 Bean Soup
Ingredients: 1 package 15 bean soup; 2 water; onion flakes (to taste); garlic flakes (to taste); 2 Tbsp fine herbs; 3 chopped ham; packet of seasoning from bag

15 Bean Soup

2 Comments

This easy soup recipe shows you how to improve on a basic package of 15 bean soup with herbs, onion flakes and ham hocks. You can tailor this soup recipe to your tastes.

Cooking MethodSlow Cooker

Ingredients

1 package 15 bean soup
2 water
onion flakes (to taste)
garlic flakes (to taste)
2 Tbsp fine herbs
3 chopped ham
packet of seasoning from bag

Instructions

Soak beans overnight per instructions on package. In the morning, drain and put into a large (I have a 5 qt.) slow cooker. Add 2 quarts water. Add ham hocks if desired (I did not). Cook on high for 3 hours. Add onion flakes (to taste). Add Garlic flakes (to taste). Add 2 Tbsp fine herbs. Add 3 cups chopped ham. Cook on low for 6 hours or until beans are tender. Add packet of seasoning from bag one hour before serving.