Red Pepper-Pistachio Bisque

"We bring you most exotic combinations ever. The match so different, not meant to be is what brings you the most amazing tastes. In the choices made by us we generally choose the extremes that do not match; here’s one for you on your plate. This creamy, paprika-laced red bell pepper bisque, along with a parsley-pistachio pistou for the topping; makes you the lavish combination. This is what makes your next recipe; the heat of Thai chillies and the nutty Pistachio puree."

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