Marshmallow Twice Baked Sweet Potatoes

search

Marshmallow Twice Baked Sweet Potatoes

Marshmallow Twice Baked Sweet Potatoes
Marshmallow Twice Baked Sweet Potatoes

One of the most beloved Thanksgiving dishes is the sweet potato casserole, but sometimes you need something different to liven up the party. Marshmallow Twice Baked Sweet Potatoes will blow your other Thanksgiving side dishes away. These baked sweet potatoes have the same great flavor as a sweet potato casserole, but they don't take as long to prepare. Each sweet potato is made individually, so you don't have to worry about the mess that comes with serving a casserole to a large crowd. All in all, this baked sweet potato recipe is a game changer for Thanksgiving this year!

Why You'll Love This Recipe

1. Individual Servings: One of the best things about Marshmallow Twice Baked Sweet Potatoes is that each sweet potato is made individually. This means you don't have to worry about serving a messy casserole to a large crowd or dealing with portion control. Everyone gets their own perfectly portioned sweet potato!

2. Time-Saving: Unlike traditional sweet potato casseroles that can take hours to prepare, these twice baked sweet potatoes are quick and easy to make. With just a few simple steps, you can have a delicious side dish ready to go in no time.

3. Crowd-Pleaser: These Marshmallow Twice Baked Sweet Potatoes will definitely be a hit at your Thanksgiving feast. They have all the great flavors of a sweet potato casserole, but with a unique twist that will impress your guests. Plus, who can resist the gooey marshmallow topping?

4. Versatility: While this recipe is perfect for Thanksgiving, it can also be enjoyed any time of year. Whether you're looking for a new side dish for a holiday gathering or just want to switch things up for a weeknight dinner, these baked sweet potatoes are a great option.

5. Easy Cleanup: Since each sweet potato is made individually, cleanup is a breeze. No more scraping out a messy casserole dish or dealing with leftovers that have been sitting in the fridge for days. Just pop the sweet potatoes in the oven, enjoy your meal, and toss the foil-wrapped potatoes when you're done. It's that simple!

Cooking Time1 hr 35 min

Cooking MethodOven

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window