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Cheesy Spinach and Artichoke Dip Recipe
Cheesy Spinach and Artichoke Dip Recipe
"Deliciously gooey, Cheesy Spinach and Artichoke Dip is the perfect blending of vegetables and melted, cheesy goodness! Perfect for parties, potlucks and game day celebrations."
Serves10 People
Preparation Time20 min
Cooking Time25 min
Cooking Vessel Size9" Round Baking Dish or 8" x 8" Baking Pan
Ingredients
- 1 (16-ounce) package frozen chopped spinach, thawed, drained and squeezed dry of excess moisture
- 2 (14-ounce) cans of water-packed artichoke hearts, drained and chopped
- 3 cloves garlic, peeled and finely minced
- 2 cups mayonnaise
- 1 cup shredded Parmesan cheese, divided
- 1 cup grated Gruyere cheese, divided
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Maggie G
Apr 06, 2017
My absolute favorite dip in the world is the spinach and artichoke dip from Applebee's (as long as I don't look at the nutrition facts!) This dip is a close second! It is a really easy version of a spinach and artichoke dip. My one recommendation is to half the mayo and use some plain yogurt instead!
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