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Mozzarella Stuffed Arancini
Mozzarella Stuffed Arancini
"Mozzarella Stuffed Arancini are traditionally a Sicilian dish and means “little orange” from their shape and color. Arancini have been known to originate in Sicily in the 10th century and can come cone shaped, egg shaped and round. They come out crispy on the outside and are filled with ooey, gooey cheese. The risotto is full of wonderful flavor. You can serve Mozzarella Stuffed Arancini as an appetizer, a side dish or as a main dish with a fresh made salad. Arancini have been known to originate in Sicily in the 10th century."
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Ruthep
Mar 17, 2017
These are like mozzarella sticks with a more substantial coating. They are fried rice balls stuffed with cheese. They would be pretty filling. I had never heard of these before. I love cheesy rice. This is right up my alley. I might try it with regular rice and see how it works.
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