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The Best Fried Green Beans Of Your Life | Spanish-style With Aioli
"These Spanish-Style Fried Green Beans, known as Judias Verdes a la Romana, are possibly the best fried green beans ever. We’re talking simple yet delicious flavors, easy to make and all done in just 30 minutes. Serve them as a tapas appetizer or even as a side dish. To make this recipe, I used fresh green beans. You can also use frozen green beans if you like. Just make sure to fully thaw out and pat completely dry beforehand. However, I do recommend using fresh green beans here, as they will have a firmer texture in the end."
Serves4
Preparation Time10 min
Cooking Time20 min
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