Fizzle Biscuits

By: Diane from Recipes for our Daily Bread

Fizzle Biscuits

By: Diane from Recipes for our Daily Bread

With just four simple ingredients and 20 minutes, you can make these delicious Fizzle Biscuits! They get their name from one secret ingredient used to make them: lemon-lime soda. It's a Bisquick recipe that takes just a few minutes to throw together and 12 minutes in the oven. The biscuits are buttery, soft and deliciously moist, and you won't believe how easy they are to make. Serve these alongside any meal.

Click here for the side dish recipe

Makes9 biscuits

Cooking Time12 min

Cooking MethodOven

Your Recently Viewed Recipes

Rate

I have not made this yet so I cannot rate it.

We are adding your Comments.

Thank you! Your comment has been added.

We are sorry. There was an error tyring to post your rating and review.

Your comment will appear after our editors have had a chance to review it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

englishteacher7865 4104215

Mar 26, 2021

The link for this recipe is dead.

dianeroark8484 262 3487

Jul 21, 2014

I have been baking biscuits for a long time. These Fizzle Biscuits are the easiest, moistest, delicious biscuits I have ever made. I love them to much I have not made any other kind since discovering these. They are really so simple to make using a can of Lemon Lime Soda. Give them a try and see for yourself. Thank you RecipeLion for sharing my Fizzle Biscuit post. Blessings, Diane Roark