Parmesan Cloverleaf Rolls

"These cloverleaf rolls are so soft, light, and fluffy. They are practically work-free if you use a stand mixer. The dough can be made ahead of time, shape it and refrigerate it until you are ready to bake. Flavored with fresh garlic and parmesan cheese, this is one bread that will please the entire family. Serve it alongside your favorite quick meal and watch everyone’s face light up! They're amazing and perfect for dinner anytime."