This recipe was submitted by one of our readers, just like you.
Southwest Skillet Cornbread
"This Southwest Skillet Cornbread is the perfect combination of sweet and spicy that will be a favorite for years to come. Loaded with cheddar cheese, green chiles, and creamed corned, this easy cornbread bakes up moist, tender, and full of flavor! It’s made in a cast iron skillet (the best way to make cornbread, in my opinion), takes less than 10 minutes of prep time and is ready to be devoured in less than an hour. How about that for a warm and comforting dish?"
Yields8
Read NextChristmas Tree Pull Apart Bread
Your Recently Viewed Recipes
Princess Carolyn
Feb 09, 2018
How yummy! I'm crazy about cornbread, and I've always wanted to make it in a cast iron skillet like this.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.