This recipe was submitted by one of our readers, just like you.
Bacon and Jalapeno Stuffed Chicken Rollatini
"Most summer nights, you can find me outside by the grill. But in the winter I need to mix it up a bit…and that’s where this Bacon and Jalapeno Stuffed Chicken Rollatini comes in. It’s baked in the oven, and it’s really not that difficult to prepare. Rollatini. (Can’t stop…won’t stop!) The key to a good chicken rollatini is making sure that the chicken is nice and thin. After all, once you add the toppings, you’ve gotta roll that bad boy up. And if the chicken is too thick, then you’re going to have bacon and jalapeno and spinach all over the place."
Read NextEasy 5-Minute Chicken Salad