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Chicken Sukka (indian Dry Chicken Curry) Recipe
" Chicken Sukka, a traditional Indian dish from the coastal region of Karnataka and Maharashtra regions in India.This traditional recipe is packed with a rich blend of aromatic spices that is sure to leave you craving more. It's slow cooked thick dry and thick type of chicken curry. It has the perfect combination of heat and sweetness. The dish is typically served as a main course and pairs well with steaming hot rice or crispy naan bread. Follow this easy-to-follow recipe and make Chicken Sukka in your own kitchen to enjoy the bold flavors of India."
Serves4 People
Preparation Time15 min
Cooking Time1 hr 20 min