Crispy Chicken Burger

"When it comes to a crispy chicken burger or crispy chicken sandwich, there’s only one right way: it has to be light and crispy on the outside and juicy and tender on the inside, and – of course – super flavorful and easy to make. Read on. That’s what you’ll get from this crispy chicken burger recipe. Marinate the chicken overnight in buttermilk, fry the next day, and place it between a lightly buttered and toasted brioche bun. Your taste and texture buds will do some happy dances. To achieve total perfection, it takes a little patience. This crispy chicken burger recipe is a two-step process. First, the meat has to marinate ideally overnight to tenderize before it’s drenched in flour and spices and fried in oil. But it’s worth the time. Guaranteed."

Preparation Time15 min

Cooking Time15 min

Cooking MethodSkillet