Spiced Gingerbread Roll Cake
Gingerbread is a beloved holiday flavor, and it's a classic for a reason. But this Spiced Gingerbread Roll Cake adds a fun twist to the recipe in the form of a moist, creamy spiced roll cake. Using half molasses and half honey, this cake keeps its gorgeous dark color while perfecting the gingerbread flavor. This cream filling is incredibly easy to make and results in a gorgeous spiral straight through the middle of this sweet gingerbread cake. This year, 'tis the season to surprise your loved ones with Spiced Gingerbread Roll Cake.
Celebrate With More Festive Recipe Ideas
If you loved making the Spiced Gingerbread Roll Cake, you're going to enjoy trying out some more delicious Christmas recipes to impress your family and friends this holiday season!
First up, why not try making some classic Gingerbread Cookies? These sweet and spicy cookies are a staple during the Christmas season and are always a crowd-pleaser. You can even get creative with the decorations by using icing and festive sprinkles.
Next, how about whipping up a batch of Eggnog Cheesecake Bars? These rich and creamy bars combine the flavors of eggnog with a decadent cheesecake layer on top of a graham cracker crust. They're the perfect treat to enjoy with a cup of hot cocoa by the fireplace.
Lastly, for a show-stopping dessert, try making a Peppermint Bark Cheesecake. This peppermint-infused cheesecake is layered with a chocolate cookie crust and topped with a layer of smooth white chocolate peppermint bark. It's a festive and indulgent dessert that will definitely be a hit at Christmas dinner.
With these recipes in your arsenal, you'll be sure to spread holiday cheer and delight with your delicious homemade treats. Happy baking!
Makes1 roll cake
Total TimeUnder 2 Hours
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