Name: Apple Pork Curry
Ingredients: 2 pound lean pork, cut into, 1/2; 1 apple, peeled and chopped; 1 small onion, chopped; 1 clove garlic, crushed; 1 teaspoon concentrated chicken broth; 1 tablespoon curry powder; 1/8 teaspoon cinnamon; 2 teaspoon ground ginger; 1/2 teaspoon salt; 1/2 cup orange juice

Apple Pork Curry

Give traditionally-vegetarian Indian cuisine a tasty twist with Apple Pork Curry. Serve a delicious, exotic dinner with this slow cooker curry recipe!

Cooking MethodSlow Cooker

Ingredients

2 pounds lean pork, cut into, 1/2
1 apple, peeled and chopped
1 small onion, chopped
1 clove garlic, crushed
1 teaspoon concentrated chicken broth
1 tablespoon curry powder
1/8 teaspoon cinnamon
2 teaspoons ground ginger
1/2 teaspoon salt
1/2 cup orange juice

Instructions

1. In slowcooker, combine the above ingredients. Cover and cook on low 5 or 6 hours or until pork is tender. (I have had to let this cook as long as 11 hours before - still turns out great...) Turn pot on high.

2. In a measuring cup, combine 2 Tbsp cornstarch and 2 Tbsp cold water. Stir into pork mixture. Cover and cook until thick. Serve over rice and pass around peanuts, coconut, raisins, and chutney as condiments.