Crispy Gluten-Free Sesame Cookies

By: Ellie Sim from myhealthydessert.com

By: Ellie Sim from myhealthydessert.com

"Here’s a wonderful crispy sesame cookie recipe that’s dairy-free and gluten-free. These cookies are delicious and very easy to make. If you want to make the recipe paleo-friendly, you can use coconut flour instead of rice flour. However, this will change the texture of the cookies. They’ll be more cakey, but delicious regardless. I’m sure that if you like sesame seeds, you’ll love both versions. For my cookies, I decided to use both white and black sesame seeds. However, you can use any kind of sesame seeds you like."

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Princess Carolyn

Feb 16, 2018

Yummy! I love sesame seeds in baked goods. It gives it a nice crunch!

FoodLover

Feb 15, 2018

I have recently learned that sesame seeds are very healthy for you. They can help fight cancer, burn fat and boost nutrient absorption. This was on Jamie Oliver's show "Super-foods". I will definitely be making these cookies. They look super easy to make as well and super healthy. To top it all they look delicious.