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Healthier Blackberry Apple Hazelnut Crisp
"Oregon frozen blackberries and Honeycrisp apples are combined and topped with a hazelnut oat topping creating the perfect combination of flavors for this healthier version of a fruit crisp dessert. This is my go-to dessert for large crowds or if I’m in a pinch to make a tasty dessert for house guests. The hazelnut crisp topping can be made beforehand and stored in your refrigerator until it’s time to make the dessert. If you’re having guests over for dinner, just throw the chopped apples and frozen blackberries quickly in a dish before you sit down to eat, top it with the prepared crisp, and place it in the oven to cook while you’re eating dinner. By the time it’s done cooking everyone will have finished dinner and be ready for dessert. A perfect dessert for anytime of the year and any type of gathering or holiday celebration."
Serves12 People
Preparation Time10 min
Cooking Time45 min