Lemon Cranberry Scones

"These Lemon Cranberry Scones make an appearance every year around October and live on repeat in my oven until Christmas has passed. Cranberry Scones are sweet with a little tart kick from the fresh berries and lemon. They are fantastic with a cup of coffee or tea for a light breakfast in the morning. Cranberries are fresh in the Fall and start showing up in your local grocery store for a few months of holiday cooking and baking bliss. "

Preparation Time15 min

Cooking Time20 min