Lemon Cupcakes with Lemon Curd Filling and Lemon Whipped Cream Frosting

By: Mary Neumann from sweetlittlebluebird.com

By: Mary Neumann from sweetlittlebluebird.com

These Lemon Cupcakes with Lemon Curd Filling and Lemony Whipped Cream Frosting are a lemon-lover's dream come true. This light cupcake is perfect for spring or summer. The moist cupcake pairs perfectly with the creamy lemon curd center. The frosting on top combines vanilla, cream cheese, lemon curd, and whipped cream to create a sensational light lemon frosting that is not as dense as your average cream cheese frosting. Odds are, this will be the most decadent lemon cupcake recipe you've ever had.

Click here for the easy recipe

Cooking Time25 min

Cooking MethodOven

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SissieSass

Nov 28, 2018

I think this cupcake sounds delicious. Is the lemon overpowering? I like lemon, but I don't want it to be the only thing I can taste. I like to taste the cupcake too. Is this a fluffy cupcake or a more dense one? I like the fluffier ones, but the dense ones are good with coffee or tea.