This recipe was submitted by one of our readers, just like you.
Paleo Cranberry Orange Muffins Recipe
Paleo Cranberry Orange Muffins Recipe
"These almond flour muffins are absolutely delicious and are Paleo, gluten-free, and dairy-free. These Paleo Cranberry Orange Muffins are perfect for the winter season! Just a note of caution – I’m not a huge fan of orange juice (I don’t consider fruit juices to be Paleo in general, but only a small amount was used to make 12 muffins so I made an exception in this case). Also, most dried cranberries contain sunflower oil (or another type of non-Paleo oil). The best ones I’ve found are from Steve’s PaleoGoods (they are cranberries infused in apple juice). So while these cranberry orange muffins are delicious, I would suggest not eating too many of them (and this is the same advice I give for any Paleo dessert or treat)."
Notes#paleoflourish #paleo #gluten-free #grain-free #paleocranberryorangemuffinsrecipe
Yields12 Muffins
Preparation Time10 min
Cooking Time20 min
Ingredients
- 1 3 cups almond flour
- 1 1 teaspoon baking soda
- 1 ½ cup ghee, melted
- 1 4 eggs
- 1 4 Tablespoons orange juice
- 1 1/2 cup dried cranberry (sweetened if unsweetened, add 1 Tablespoon raw honey as well) – this one from Steve’s doesn’t contain any non-Paleo oils
- 1 zest from 1 navel orange (1 Tablespoon)
- 1 EQUIPMENT – muffin pan and muffin liners
-
Preheat oven to 350F. Combine the almond flour, baking soda, ghee, eggs, orange juice, and orange zest together in a large mixing bowl. Mix well.
-
Fold in the dried cranberries at the end.
-
Line a muffin pan with muffin liners. Carefully spoon the mixture into the muffin liners – level out with a fork or spoon.
-
Bake for 20-22 minutes (a toothpick should come out clean when you insert it into a muffin).
Read NextSnickerdoodle Apple Cobbler
Your Recently Viewed Recipes
Thanks for your comment. Don't forget to share!
SissieSass
Nov 28, 2018
Cranberry and orange go hand in hand, right? I love the combination of fresh, tart, and citrus all in one bite. I think the tart makes the muffins taste sweeter. This is definitely going on save. I want to keep ahold of this recipe to show my kids a traditional muffin recipe. I love it.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
