Tortellini Carbonara

"Tortellini is one of my favorite pastas. The soft, pillowy texture with any variety of filling options - I never get sick of them! Plus, they take literally less than 5 minutes to make, so it’s a super convenient option for busy nights. Add a homemade, rich, creamy and salty carbonara sauce and you’ve got quite the dinner. The sauce is traditional with eggs and parmesan that thicken together to create something magical. This Tortellini Carbonara is so simple, yet so tasty you’ll think it came straight out of the Cheesecake Factory. Carbonara is traditionally served with spaghetti or rigatoni. However, as mentioned, I LOVE tortellini and it makes for a fun twist on this classic dish. "