Mom's Custard Pie
This simple dessert recipe is soon to be a family favorite. Mom's Custard Pie has been passed down for generations and is a tried-and-true recipe. Made with common ingredients that are probably already in your kitchen, this recipe couldn't be any easier. The preparation and baking for this custard pie can be done in under thirty minutes. The end result is a light and creamy custard with just a hint of cinnamon and nutmeg. A perfect dessert for any occasion, it is especially popular around the holiday season.
Serves8
Preparation Time10 min
Cooking Time15 min
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FoodLover
Oct 16, 2017
This looks very similar to a traditional South African milk tart although the preparation is completely different. I would like to try this variation, it looks delicious. I love these kinds of pies as they are a comfort food. My recipe goes back a few hundred years and is passed down through the generations. This one is too. It must be good!
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