Oven-crusted Spanish Rice | One Of Spain´s Most Iconic Rice Dishes

"This Oven-Crusted Spanish Rice, known in Spain as Arroz con Costra, is one of Spain´s most iconic rice dishes. It hails from the city of Elche in the province of Alicante. It´s got a ton of flavors, it´s easy to make and comes together in just 45 minutes. You know, when it comes to rice, everyone associates Spain with Paella. But if you visit the city of Elche, it´s all about Arroz con Costra. And let me tell you, with one taste of this rice, you will be instantly transported to beautiful España."

Preparation Time10 min

Cooking Time35 min