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Steak Sliders with Blue Cheese Butter
Steak Sliders with Blue Cheese Butter
"I decided to recreate a recipe using the classic combo of steak and blue cheese. These Steak Sliders with Blue Cheese Butter and Grilled Mushrooms were the result. To put it simply, woah. Just woah. The grilled ribeyes alone were tasty, but then slice ’em up into a sandwich with blue cheese butter and grilled portabellas? Yes, please! This recipe comes from Beef: It’s What’s For Dinner, and it’s definitely worth putting on your summer grilling menu! Can you imagine the looks you’ll get when you walk out with a platter of these Steak Sliders with Blue Cheese Butter and Grilled Mushrooms?"
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Edmund K
Aug 27, 2017
The blue cheese butter sounds wonderful, and I'm definitely going to take his suggestion of making some up to use on other things. The sun-dried tomatoes are a great addition. These look really tasty and I like the touch of using the spinach leaves instead of lettuce. My wife loves steak and mushrooms, and I know we'll really enjoy making up a plate of these.
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