Seriously Good Spanish Potatoes | Southern-style Andalusian Recipe

"These Southern-Style Spanish Potatoes, known as Patatas a la Andaluza, are packed with flavors, easy to make and done in just 45 minutes. Serve them as a tapas appetizer or even as a side dish, next to some pan grilled fish and a tomato salad. What makes these potatoes stand out from the rest, is the thickener that is used. Made with a slice of baguette, garlic, almonds & saffron. Not only does this thicken the liquid the potatoes are cooked in, but it also gives them the most beautiful flavor."

Preparation Time10 min

Cooking Time35 min