Citrus Roasted Asparagus with Vinaigrette

search

    Citrus Roasted Asparagus with Vinaigrette

    Citrus Roasted Asparagus with Vinaigrette
    Citrus Roasted Asparagus with Vinaigrette

    Spring and Summer bring gorgeous fresh and affordable vegetables to our favorite farmers markets and stores. My husband brought two bundles of fresh Asparagus home to make yesterday. Have I mentioned he’s a huge green vegetable fan? I used one bundle to make this delicious Citrus Asparagus with Vinaigrette. In this recipe Asparagus is roasted with lemon and orange peel with garlic and fresh Tarragon. A citrus vinaigrette is spooned over the asparagus before serving. When citrus is paired with fruit or vegetables it brings a bright fresh flavor to the dish. Citrus Roasted Asparagus with Vinaigrette is a bright fresh taste of the season and what’s to come, Enjoy!

    Ingredients

    • 1 navel orange
    • 1 lemon
    • 1 pound asparagus spears
    • 1 clove garlic, sliced thin
    • 1 teaspoon Tarragon leaves
    • salt and pepper to taste
    • 3 tablespoons plus 1 Teaspoon olive oil, divided

    This recipe was submitted by one of our readers, just like you.

    Click Here to Submit Your Recipe!

    Your Recently Viewed Recipes

    Leave a Comment

    Rate

    Cancel Reply to Comment

    Thanks for your comment. Don't forget to share!

    Close

    Report Inappropriate Comment

    Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

    Thank you for taking the time to improve the content on our site.

    Close Window