Simmered Southern-Style Green Beans

You're probably familiar with Northern-style green bean recipes, but have you tried Simmered Southern-Style Green Beans? They turn out more flavorful and tender. Plus, they're just as easy to make! Northern-style green beans are made by steaming the beans for a couple of minutes until they are a vibrant green. Southern-style green beans, on the other hand, are simmered with olive oil and seasonings for at least half an hour. This green bean side dish soaks up the flavor of the seasonings, and becomes soft without being mushy. Serve these green beans with a nice meat-based main dish for dinner.

Cooking Time45 min