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Chile De Arbol Tomatillo Salsa
"This recipe for Chile de Arbol Tomatillo Salsa combines the wonderful spicy and smoky flavor from the dried chile de arbol chile pepper and the tang of fresh tomatillos with tomatoes, onion, cilantro, jalapeno, and garlic for the ultimate homemade spicy salsa! This chile de arbol salsa is a great accompaniment to tortilla chips and is perfect for topping tacos! Make this salsa for Taco Tuesday, Cinco de Mayo, or whenever you make homemade Mexican food! "
More Recipe Ideas for You
We absolutely love the bold and spicy flavors of Chile De Arbol Tomatillo Salsa! If you're a fan of this recipe, we have a few recommendations that we think you'll enjoy.
For those who are more experienced in the kitchen and enjoy experimenting with different flavors, we suggest trying out a Chipotle Pineapple Salsa. This sweet and smoky salsa combines the heat of chipotle peppers with the tanginess of fresh pineapple, creating a deliciously unique combination that is perfect for topping grilled meats or serving with tortilla chips.
If you're looking to impress guests at a summer BBQ or picnic, we recommend giving our Mango Habanero Salsa a try. This fruity and spicy salsa is a refreshing twist on traditional salsa, with the sweetness of ripe mangoes balancing out the heat of habanero peppers. It's sure to be a hit at any gathering!
For a fall or winter dish that will warm you up from the inside out, we suggest making a Roasted Poblano and Corn Salsa. This hearty salsa combines the smoky flavor of roasted poblano peppers with the sweetness of fresh corn, creating a rich and flavorful topping that is perfect for serving over grilled chicken or roasted vegetables.
We hope you enjoy trying out these recommended recipes and discovering new flavors that you love just as much as Chile De Arbol Tomatillo Salsa! Happy cooking!
Serves2 1/2 cups
Cooking MethodSkillet
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