Spicy Noodle Spring Rolls

"These spicy noodle spring rolls are packed with flavor, and so easy to make. Wrapped in rice paper, these are a lighter take on spring rolls that make for a delicious and easy vegetarian appetizer. Ready in less than 30 minutes. This is a Vietnamese-style spring roll recipe where noodles and vegetables are wrapped in rice paper. This type of spring roll is not deep fried, and is instead prepared by wrapping the ready-to-eat fillings in rice paper sheets."