Catalan Spinach & Chickpeas | The One Chickpea Dish That Conquers All

"This Catalan Spinach & Chickpeas is possibly one of the best dishes that hail from Spain. We´re talking a huge explosion of flavors, easy to make and done in just 30 minutes. Serve it next to a crunchy baguette and a bottle of red wine from Priorat, and you got yourself and incredible meal. This dish hails from the beautiful region Of Catalunya in Northeastern Spain. Where it´s known as Garbanzos con Espinacas a la Catalana. There are a couple different variations of this dish, but this version is the most classic one."

Preparation Time10 min

Cooking Time20 min