Cranberry Walnut No Knead Bread

"This is the easy cranberry walnut no knead bread recipe for non-bakers! With just 6 basic ingredients and about 5 minutes of prep, you can whip up a loaf of bakery-style crusty homemade bread. Thanks to the magic of a Dutch oven, the outside gets perfectly browned and chewy, while the crumb stays light and fluffy. You'll love the added crunch from the buttery walnuts, as well as the sweet, tart cranberries throughout. It's perfect as a side dish with dinner, for sandwiches at lunch, or toasted for breakfast!"

Preparation Time5 min

Chilling Time19 hr

Cooking Time40 min

Cooking MethodOven

Cooking Vessel Size4-6 quart Dutch oven