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Goat Cheese Scrambled Eggs
"Silky, creamy Goat Cheese Scrambled Eggs are a quick and tasty morning meal with high protein for some staying power. Serve for brunch or even a quick weekday breakfast and feel like you're getting a restaurant quality dish. Feta or cheddar seem like the most common choices when it comes to adding cheese to your morning scrambled. And yes, not that goat cheese in eggs is riveting, but it does indeed feel sophisticated and restaurant worthy. The creaminess of the goat cheese, with fluffy eggs and egg whites gently cooked on the stove top is simple, but just so dang delicious."
Makes1 serving
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