Chinese-inspired Chicken On A Stick

"This Chinese-inspired Chicken on a Stick Recipe is so incredibly easy and has the most delicious sweet and savory flavor. Great for an appetizer or fun family dinner! This recipe has a sweet garlic sesame soy sauce that’s irresistible! The sauce is first used to marinate the chicken, infusing it with incredible flavor. Then that same delicious sauce is used as a dipping sauce for after the chicken is cooked. The chicken skewers are easily cooked under the broiler or on a grill."

More Recipe Ideas for You

We love recommending recipes that are similar to the Chinese-inspired Chicken On A Stick dish that you enjoy cooking! If you enjoy the flavors of this recipe, we think you might also love trying out some other delicious Asian-inspired dishes.

For those who enjoy grilling, we recommend trying out Korean BBQ Beef Skewers. These skewers are marinated in a savory and slightly sweet sauce, giving them a flavorful kick that is sure to impress your guests. This recipe is perfect for those who enjoy a quick and easy grilling option, and the marinade can be made ahead of time for added convenience.

If you're looking to expand your culinary skills, why not try making homemade Thai Green Curry with Chicken? This dish is bursting with aromatic flavors from traditional Thai ingredients like coconut milk, green curry paste, and fresh herbs. It's a great option for those who enjoy experimenting with new ingredients and flavors in the kitchen.

For a light and refreshing option, consider making Vietnamese Spring Rolls with Shrimp. These fresh and colorful spring rolls are filled with shrimp, vermicelli noodles, and crisp veggies, all wrapped in delicate rice paper. They are perfect for a hot summer day or as a light appetizer for a dinner party.

We hope these recommendations inspire you to try out some new recipes that are similar to the Chinese-inspired Chicken On A Stick dish you enjoy cooking! Let us know how it goes and happy cooking!

Preparation Time15 min

Chilling Time30 min

Cooking Time10 min

Cooking MethodGrilling, Oven