Dragon Chicken Recipe

"Dragon chicken is a popular dish in Indian-Chinese cuisine. This dish makes a nice appetizer. It has balanced mix of meat and vegetables. Ingredients like oyster sauce, soy sauce and honey give it a sweet and sour taste. Red chilies give it a spicy taste. The meat and veggies bring crispiness and crunchiness to the recipe. It may seem similar to kung pao chicken or chili chicken, but they are different dishes. Its taste is worth all the efforts."

Preparation Time20 min

Cooking Time40 min