Spicy Tomato Rice With Eggs | A Simple Dish Filled With Spanish Soul

"This Spicy Tomato Rice with Eggs is filled with simple & honest flavors, it´s easy to make and all done in just 30 minutes. Serve this dish next to a garden salad and a crunchy baguette for a complete and delicious meal. To make this recipe I used long grain rice. But you can use any other type of rice. Just make sure to check the package instructions on the rice to liquid ratio and cooking times. That way you end up with perfectly cooked rice."

Why You'll Love This Recipe

1. It's quick and easy to make: With a cook time of just 30 minutes, this Spicy Tomato Rice with Eggs is the perfect weeknight meal when you need something delicious in a hurry.

2. It's packed with flavor: The combination of spicy tomato sauce and savory eggs creates a dish that is bursting with bold and unique flavors. It's a simple dish that is sure to impress your taste buds.

3. It's versatile: While the recipe calls for long grain rice, you can easily swap it out for any type of rice you prefer. Whether you have jasmine, basmati, or even brown rice on hand, this dish will still turn out delicious.

4. It's budget-friendly: With just a few simple ingredients, this dish is a great option for those looking to whip up a flavorful meal without breaking the bank. It's a cost-effective way to enjoy a taste of Spain in your own kitchen.

5. It's a complete meal: Serve this Spicy Tomato Rice with Eggs alongside a garden salad and a crunchy baguette, and you have a well-rounded and satisfying meal. It's a dish that is hearty enough to stand alone, yet pairs perfectly with a variety of sides for a truly satisfying dining experience.

Preparation Time5 min

Cooking Time25 min