This recipe was submitted by one of our readers, just like you.
Southwest Lamb Burger With Tomato-mango Ketchup
"Safe to say, burger night for you is probably a night of sweet indulgence, and this burger definitely will satisfy your appetite. Don’t let the fact that lamb taking center stage over traditional beef isn’t going to hold up its end of the bargain. It’s still packed with amazing flavor, thanks to the combination of fresh herbs, garlic, shallots, and roasted poblanos. And of course, what’s the deal with the mango ketchup? The combination of tomatoes with mango is one that probably have many scratching their head. But what you’ll come to experience is a sweet, tangy after note that lends a savory hand to the mix of herbs and roasted pepper in the burger. If cooking on a flame grill, you’ll especially notice how well the smokiness of the burger adds another element to its overall taste, when paired with the mango ketchup."
Makes4 burgers
Preparation Time30 min
Cooking Time10 min
Cooking MethodGrilling