This recipe was submitted by one of our readers, just like you.
Smoky Cajun Sauce
"When you’re making a Tex-Mex or Mexican inspired dish a creamy sauce to top it all off and bring the different elements together is a must – enter my smoky Cajun sauce! If you’re a new vegan or someone that just misses adding a big old dollop of soured cream to your nachos, burritos or tacos, get ready to be impressed! Soured cream has got nothing on this sauce! The cashews and lemon juice mimic the creamy texture and sharp taste of soured cream, and then we take the flavor stakes up a notch or two with the addition of Cajun spices and smoked paprika."
Serves8 servings
Preparation Time2 min
Total TimeUnder 15 minutes
Read NextEasy Homemade Ketchup